Organic Cocoa Powder Strongly Defatted
BO0-14-300
certified organic,
250 g
Delivery time: approx. 2-4 days
Das Kakaopulver ohne Zuckerzusatz hat den Charakter von Vollmilchschokolade mit einem leicht herben Kakaogeschmack. Passende Rezeptideen finden Sie unter dem Reiter Downloads
Dieses reine Bio-Kakao-Pulver wird von unserem Partner El Ceibo in Bolivien hergestellt. Die Kakaobohnen werden schonend geröstet und anschließend gepresst, um das Kakaopulver zu erhalten. El Ceibo verzichtet auf die Alkalisierung der Bohnen, ein Vorgang der sonst häufig vorgenommen wird, um dem Pulver eine dunklere Farbe zu verleihen. Da der Fettgehalt des fertigen Pulvers unter 20% liegt, gilt es als stark entöltes Kakaopulver. Es eignet sich gut für die Zubereitung von warmer Trinkschokolade und zum Backen.
Item number | BO0-14-300 |
---|---|
EAN | 4030254360458 |
Ingredients | Cocoa Powder*°, heavily de-oiled |
Allergy information | dairy-free, egg-free, nut-free, without yeast, gluten-free |
FAQ | What is strongly deoiled cocoa powder? Cocoa can be either weakly or strongly deoiled during processing. Weakly deoiled cocoa has a fat content of more than 20%, strongly deoiled cocoa less. Both variants can be used for drinking chocolate or for baking. However, strongly deoiled cocoa is particularly suitable for the preparation of drinking chocolate, as it dissolves better. When baked, it colours the dough less, as the powder is relatively light. |
Organic Control Number | BO-BIO-126 |
Energy | 1997 kJ |
---|---|
Energy | 477 kcal |
Fat | 14 g |
of which saturated fatty acids | 9 g |
Carbohydrates | 51 g |
of which sugar | < 0,8 g |
Protein | 23 g |
Salt | < 0,02 g |
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